Dr Sakshi

Asst. Professor-I

Amity Institute of Food Technology
 
  • Qualifications

    Graduation : B.Tech(Food Technology)-2009,DIET, Karnal

    Post Graduation : M.Tech(Food Technology)-2011,Guru Jhambeshwar University, Hisar

    Doctorate : Ph.D.(Food Engineering and Technology)-2019,SLIET, Longowal

  • Experience

    20 Dec 2022 - Present
    Asst. Professor-I,
    Amity Institute of Food Technology

  • Current Courses Taught

    Engineering Properties of Biomaterials and Applications